Enjoy a PHILADELPHIA 3-Step Cheesecake recipe, the creamy classic you can make anytime you're asked to bring dessert. This 3-step cheesecake recipe features...
Author: My Food and Family
Explore this Luscious Four-Layer Pumpkin Cake recipe. Bring together caramel, cream cheese and pecans in this Luscious Four-Layer Pumpkin Cake.
Author: My Food and Family
Bake a Moist Caramel Apple Cake for your friends and family. Freshly chopped apples meet caramel scrumptiousness in this delicious recipe, and with 16...
Author: My Food and Family
Layered with spinach, cheese, and bread, and soaked in a savory custard, this make-ahead strata is ideal for entertaining.
Author: Jennifer Segal, inspired by
With smoky bacon, nutty Gruyère, and shallots, this classic quiche Lorraine is one of the most satisfying dishes imaginable.
Author: Jennifer Segal
This tender blueberry coffee cake topped with a crunchy cinnamon streusel is cleverly named for its habit-forming effect on boys.
Author: Jennifer Segal
Quick and easy to make, this mixed berry sauce is delicious spooned over cheesecake, vanilla ice cream, pancakes, or waffles.
Author: Jennifer Segal
Try this Quick Egg & Potato Scramble for your next brunch get-together! Given the complexity of flavors in our egg and potato scramble (hello, onions and...
Author: My Food and Family
Discover the magic of combining spinach, cheese and bacon for this Make-Ahead Egg Bake. This Make-Ahead Egg Bake recipe is great for the week or a family...
Author: My Food and Family
A super-generous crumb topping and genius pastry chef trick make this the best crumb cake ever.
Satisfying the family at breakfast time is easy: Just serve this melty, bacon-sprinkled egg-and-potato bake. No skillet? No worries. This recipe uses a...
Author: My Food and Family
Make Cheesy Hash Browns and watch 'em forget about the snooze button. Our Cheesy Hash Browns mix up potatoes with veggies, bacon and melty cheese.
Author: My Food and Family
This rich chocolate zucchini bread makes the perfect afternoon snack whenever you're in need of a chocolate fix.
Author: Jennifer Segal
Cornbread makes a perfect backdrop for blueberries, which burst as they bake, creating little pockets of juice that keep the muffins tender.
Made with heavy cream and Gruyère, this rich spinach quiche is classic French.
Author: Jennifer Segal
Bursting with fresh blueberries with a tender crumb and sparkling sugar crust, these really are the best blueberry muffins.
Author: Jennifer Segal
Loaded with blueberries and bright flavor, this lemon blueberry pound cake makes a wonderful brunch (or anytime) cake.
Author: Jennifer Segal
Bring your favorite breakfast flavors to a delectable dish that's great any time of day with our Bacon, Egg and Cheese Casserole.
Author: My Food and Family
This lovely apple bread has generous cinnamon swirl and crisp sugared top.
A lovely mash-up of French toast and apple pie, this prep-ahead baked apple French toast has all the makings of a special holiday brunch dish.
Author: Jennifer Segal
Fluffy on the inside, crispy on the outside and delicately flavored with bananas, these are phenomenal banana pancakes.
Author: Jennifer Segal, adapted from Williams-Sonoma The Kid's Cookbook, by Abigail Johnson Dodge
Jam-packed with juicy berries, these strawberry muffins with crisp, golden tops are as pretty as they are delicious.
Author: Jennifer Segal
From Zingerman's Bakehouse, a rich and buttery sour cream coffee cake with a sublime cinnamon-nut swirl.
Looking for a fast and easy treat for lunch boxes or to enjoy with coffee? These Chewy Chocolate Oatmeal Bars take a mere 15 minutes to prepare.
Author: My Food and Family
Omitting the crust in this crustless broccoli quiche cuts down on prep time, cook time, and carbs -- and the cheesy custard is the best part anyway.
Author: Jennifer Segal
Redefine brunch with our Cheesy Bacon Quiche Recipe. With cabbage and savory cream cheese, our Cheesy Bacon Quiche Recipe will be a family favorite.
Author: My Food and Family
Author: My Food and Family
Healthy chocolate chip muffins are 100% whole grain, low in sugar and can be made dairy-free. They're soft, fluffy and seriously loaded with chocolate...
Author: Kathryn
Calling all chocoholics! These tender chocolate muffins with a double hit of chocolate make a delicious breakfast or after-school snack.
Author: Jennifer Segal, adapted from Joyofbaking.com
Looking for a new favorite frittata? We recommend this eggy Italian-style skillet, made with shredded hash browns, mixed veggies and grated Parmesan.
Author: My Food and Family
This incredible Hawaiian Coconut Pineapple Bread Recipe is perfect for all occasions. This Pina Colada bread is moist, flavorful, and EASY to make.
Author: Laura
Put together this Overnight Bagel and Egg Casserole for a morning dish your whole family will love. Refrigerating this bagel and egg casserole overnight...
Author: My Food and Family
Light and fluffy with crisp edges, these pumpkin pancakes have a lovely fall flavor -- perfect with a hot cup of coffee on a cool morning!
Author: Jennifer Segal
A Dutch baby is a big, puffy, family-style pancake baked in a sizzling-hot buttered skillet.
Author: Jennifer Segal
Sweetened entirely with maple syrup, these divine maple muffins fill your kitchen with the most intoxicating buttery-maple scent as they bake.
Give breakfast a Greek spin with Skillet Bacon-Feta Frittata. Find out why eggs are a little betta with feta in this bacon-feta frittata recipe.
Author: My Food and Family
Noodle kugel is a traditional Jewish holiday dish of egg noodles baked in a sweet or savory custard.
Author: Jennifer Segal
A holiday favorite, this make-ahead breakfast casserole brimming with sausage and sharp cheddar is perfect for feeding a crowd.
Author: Jennifer Segal
Why make a plain-Jane omelet when you could make this Hearty Sausage Skillet with shredded hash browns and melted VELVEETA®?
Author: My Food and Family
Looking for a fast, crowd-pleasing appetizer? This triple cheese quiche recipe's got your numbers: One 13 x 9 pan, 32 servings, 15 minutes prep time.
Author: My Food and Family